|Well, a drier Georgia may have been on our minds|
The fest was set up in several sections: national/regional breweries along Georgia Ave., Florida breweries inside the "garage," and local central Florida/Volusia breweries in the courtyard next to Cafe DaVinci. The set-up was a little different this year. And, the hometown brewery, Persimmon Hollow Brewing Company, provided cover at the end of the street. If you're not familiar with DeLand and Persimmon Hollow, check out my blog post from just over a year ago, written a couple of months after the brewery opened.
Over 60 breweries, meaderies and homebrewing shops participated in the Fest. Take a look at the list and map on the fest website. This was only my second visit to DeLand, and I was attracted to this fest particularly because of the local breweries and the number of new breweries featured from around the Orlando area. After sampling several of the brews from some of these breweries and chatting it up with the brewers/staff, I know that I need to make some more brewery visits to central Florida!
|Get under the roof! In the Courtyard|
|Local Volusia brewery tents in the Courtyard area|
There were familiar faces (Hello, again, Tomoka Brewing), and some new ones under the tents in the Courtyard, filled with locals Ormond Brewing, Persimmon Hollow, Musquito County, Central 28, New Smyrna Beach Brewing, Daytona Beach Brewing, Tomoka Brewing, Wop's Hops, Odd Elixir MeadWorks, Mermaid Juice, Sanford Brewing and City Island Aleworks. I searched out some new beers. The Twin Beach Double Brown Ale from Daytona Beach Brewing is a 9% ABV ale made with brown sugar and aged on oak -- that sounded like something I could not overlook. It didn't drink like a 9-percenter, and I thought that the sweetness was complementary and not overdone. Another new one was Wop's Hops White Chocolate Amaretto Ale, which presented a combination of some savory tastes in a glass, as the name would suggest. Also, their Ode to Joy Winter Warmer tasted like a certain coconut-almond candy bar, but with more almond flavor, which I liked, too. (Bummer, no photos).
|Hey, it's Chris from New Smyrna Beach Brewing!|
(see my blog post from shortly after NSB Brewing opened).
And, I've been known to stop there while
heading back from South Florida beertrips!
|By the way...Nice ride, Chris!|
Breweries have the coolest vehicles.
As you might expect, the "garage" area was heavily occupied all afternoon, as it was under roof. The building housed close to 30 Florida breweries from Orlando, Tampa, South Florida and more.
|Inside day drinking ... Hey, to the guy who waved:|
I told you I would publish this!
Was on Instagram, too....
I was looking forward to trying the beers from Red Cypress Brewery, a new brewery that opened in Winter Springs last fall.
Red Cypress poured four beers, and I started with the Subdivisions Pilsner, a good representative of the Pilsner style, with its spiciness and hoppiness. I didn't move much from that location for a while. The Devil's Chair IPA was a citrusy IPA without being overly citrusy, which I thought also had a hint of spiciness. It's brewed with an experimental hop. OK, they're two-for-two. The Born to Lose Hoppy Red Ale, is appropriately named, and, yes it's hoppy, but not a taste-bud killer. Lastly, the Robust Porter was roasty and smooth, and I had another one of those. OK, four-for-four for these guys. There's got to be a beertrip here in the future, and I'm looking forward to seeing these guys again!
I also spent some time meeting and talking with the guys from Broken Strings Brewery, a close-to-opening new brewery and tap room in Orlando, not too far from the Citrus Bowl. Their beers will have music-related referenced names. Really liked the Red Mosquito Red IPA (7.2% ABV). Stay tuned for updates on their progress.
|With Charles and Adam from Broken Strings Brewery.|
Looking forward to a visit!
There were others, too, and I see some more brewery visits down the road! And, did anyone else have the Breakfast Porter from Green Bench Brewing from St. Pete? I think my comment after the first sip threw them a bit, but it was just so good! Made with maple syrup, lactose, oats, coffee and vanilla beans; smooth coffee taste and more. Yes, I'll have another one of those when I can!
And, a shout-out to Persimmon Hollow Brewing, which pretty much anchored the fest at the other end of Georgia Ave. Good thing that they have a large, spacious warehouse here -- it was packed all day!
|Yeah, do what they say...|
Main Street DeLand handles the organization of the Fest, and proceeds benefit the association. The Fest Committee is comprised of local beer community proponents, including Ann-Marie Bays, Vin Morrissey, Ed Irvin and Blair Willacker. Although the Fest started off as a local/import beer festival, it has grown into one which showcases local craft while also offering a wide variety of national brands. This was my first time attending this Fest, and I'm already planning to return next year.
And, mark your calendars for February 11, 2017, when DeLand Craft Beer Fest returns. Hey, Mother Nature, get your sunscreen ready.....
Hey, that's another beerfest! If you missed my post about Beerfest Season in Florida, check it out! And, take a look at the Events Page, because we're just getting started.......
See ya around a Florida brewery or event ...
Til next time,
Peace, Love, Pints®