|L to R: Wheat IPA, Single Hop IPA, Cream Ale, Peach Mango IPA|
Then, I decided to wander into the Chipotle Porter. I’m typically not drawn to peppery and hot-spicy beers, but I was hearing good things, so I thought I’d give it a try. OK, that sample was pretty good, so I opted for the full pint (I’m a rebel). I first noticed the smokiness on the aroma, which followed through to the flavor. Abundant roastiness. And, wait for it … on the back end of this beer, the chipotle peppers make their presence known. Your tongue and taste buds feel and taste the heat, but want more at the same time. The beer is brewed with beechwood smoked malt and chipotles. Hey, Bog Brewing, you got me with this one.